Avión Tequila Michelada: All the Mexican Flavours in One Drink.

Michelada made with Tequila Avión, garnished with nopales, jalapeños and lime

Looking for a refreshing summer drink that packs a punch? Look no further than the michelada! This classic Mexican cocktail combines all the flavors of Mexico in one glass, and when you add AviónTtequila to the mix, it becomes even more delicious.

In this article, we’ll explore the history of the Michelina and show you how to make your own version with Avión Tequila. Plus, we’ll give you some food pairing ideas, so you can enjoy this tasty drink with your favorite snacks. Get ready for a fiesta in your mouth!

Michelada: The Perfect Summer Drink

This traditional Mexican beer cocktail is perfect for hot summer days, combining the crispness of beer with savory flavors like lime juice, Worcestershire sauce, and hot sauce.

What makes the Michelada so great is its versatility. You can make it as spicy or mild as you want by adjusting the amount of hot sauce you add. Plus, there are endless variations on this classic recipe that allow you to customize it to your liking.

Whether you’re lounging by the pool or grilling up some delicious food, a Michelada is sure to be a hit at any summer gathering. So grab your favorite tequila and get ready to mix up this perfect summer drink.

The History of the Michelada

The history of the Michelada is a topic that has been debated for years. Some say it was first made in Mexico City, while others argue that it originated in Northern Mexico. Regardless of its origin, there’s no denying that this refreshing drink has become a staple in Mexican cuisine and culture.

One theory on the origins of the Michelada is that it was created as a way to make beer more palatable during hot summer months. The addition of lime juice, salt, and spices not only added flavor but also helped quench thirst and replenish electrolytes lost through sweating.

Others speculate that the Michelada was invented by bartenders looking to create new variations of classic cocktails like the Bloody Mary or Caesar. Instead of using vodka or gin as their base spirit, they opted for beer – an ingredient much more readily available in Mexico.

Over time, different regions developed their own unique takes on the Michelada recipe. In some parts of Mexico, tomato juice is added to create what’s known as a “Michelada Roja.” Others opt for Clamato juice instead of tomato for a seafood-inspired twist.

No matter where you go in Mexico (or even outside), you’re likely to find some version of this beloved cocktail on offer. Its rich history and endless possibilities for customization are just part of what makes the Michelada such an iconic drink today.

How to make a Michelada with AvónTequila

Making a Michelada with tequila is easy and fun. Let’s get it started!


  • 1 12 oz. Avión Silver
  • 12 oz. fresh lime juice
  • 2 oz. Tomato Clam Juice
  • 2-3 drops of Worcestershire sauce
  • Hot Sauce to Taste
  • Pinch of Salt
  • Top off with your choice of Mexican Lager
  • Lime Juice
  • Powdered Chile + Lime Seasoning Salt
  • Lime wedge for garnish


  1. Start by preparing your glass. Rim edge of glass with lime wedge and dip in the chile-lime seasoning salt. This adds an extra layer of flavor to your drink.
  2. Add all ingredients one by one.
  3. Stir gently using a spoon or straw until well combined.
  4. Add ice
  5. Add more spice according to preference before garnishing with another slice of lime on top for visual appeal as well as added flavor.

Enjoy sipping on this deliciously refreshing Tequila Michelada cocktail!

Food Pairings for Tequila Michelada Drinks

The spicy and savory flavors of the Michelada complement a variety of dishes, from classic Mexican cuisine to grilled seafood.

Pairing your Tequila Michelada with tacos al pastor is a match made in heaven. The sweetness of the pineapple and spiciness of the meat blend perfectly with the drink’s flavors. Another great option is ceviche, which features citrusy notes that enhance the tequila’s flavor profile.

If you’re in the mood for something heartier, try pairing your Tequila Michelada with carne asada or grilled chicken fajitas. The smoky and charred flavors from these dishes will pair perfectly well with the boldness and complexity of premium tequilas such as Avion Silver.

But don’t be afraid to experiment! You can also pair your Tequila Micheladas with non-Mexican foods like BBQ ribs or burgers. Just make sure to choose ingredients that complement rather than overpower each other.

Whether you prefer your drinks spicy or mild, there are endless variations of this delicious cocktail for everyone to enjoy. So grab some Tequila Avion Silver and get ready to mix up something truly special!