Ingredients
2 parts Avión Silver
5 Thai basil leaves
1.5 parts pineapple juice
Club soda
Preparation
In a cocktail shaker, crush 4 basil leaves with pineapple juice with a muddler or spoon. Fill shaker about halfway with ice and tequila. Shake well and strain into a cocktail glass. Top with a splash of soda and float last basil leaf on surface.